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Baking around the World

Discover new flavours

Find out more about the bakers and bakes

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Recipe

When life gives you lemons,
bake Lemon Meringue Cupcakes

Baking Around the World

Discover new flavours and recipes from around the globe! To celebrate World Baking Day, Whitworths Sugar has joined forces with bakers worldwide to share their favourite national desserts with you. They've poured their hearts into creating these mouth-watering sweet treats.

Japanese Melon Bread

Japanese Melon Bread

Melon bread, a well-loved Japanese sweet treat named for its resemblance to the fruit, features a crisp cookie outer crust, with a pillow soft and fluffy interior.

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Brioche buns, sliced down the middle, filled with tiramusu and tooped wi

Italian Tiramisu Maritozzi

Indulge in the perfect pairing of Italian delights with Tiramisu Maritozzi! Originating from Rome, these iconic brioche buns are elegantly stuffed with the rich flavours of a classic tiramisu. Delightfully soft and beautifully flavoured, a delightful twist on two iconic Italian treats in one delightful bun.

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White Chocolate and Raspberry Baked Oat Cups

White Chocolate and Raspberry Baked Oat Cups

Everyone's favourite duo, White Chocolate and Raspberry, in an easy and heathy baked oat cups! The perfect blend of flavors, ideal for batch prepping breakfasts or snacking on the go.

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