Our Easy Brioche Recipe
Try our quick and easy brioche recipe!
Category
Bread
Servings
4
Prep Time
10 minutes
Cook Time
30 minutes
Try our quick and easy brioche recipe! You will love the smell of freshly baked brioche
Author:Pauline

Ingredients
-
250 g of Flour
-
125 g of Melted Butter
-
3 Eggs
-
3 tbsp of Whitworths Golden Caster Sugar
-
2 tsp of Baking Powder
-
1 Pinch of Salt
-
2 tsp of Milk
Directions
Mix in all the ingredients in a large mixing bowl until the mixture no longer sticks to the sides
Cover up the mixture and leave to rest for 2 hours
Heat up the oven to 180c / gas 6
Pour the mixture into a greased brioche mould then dust with flour, then leave to rest for 30 minutes
Bake for 30 minutes. Insert a knife through the brioche, if it comes out clean, the brioche is ready!
Leave a comment
Please note, comments must be approved before they are published