Rice Pudding
This creamy and comforting rice pudding is the perfect homemade dessert. Enjoy the rich, sweet flavours and smooth texture with a big dollop of our easist strawberry jam.
Rice Pudding
Whitworths Sugar
8
15 minutes
35-40 minutes
This creamy and comforting rice pudding is the perfect homemade dessert. Enjoy the rich, sweet flavours and smooth texture with a big dollop of our easiest strawberry jam.
Ingredients
- 150g Pudding Rice
- 1L Water
- 200g Condensed Milk
- Pinch of Cinnamon
- 4tbsp Double Cream
- Sugar for Sprinkling
- Pinch of Salt
- 8 Strawberries (sliced)
Directions
Rinse the rice well, drain it, and add it to a large saucepan with water and salt. Bring to a boil, then reduce the heat and simmer uncovered for 25 minutes, stirring occasionally.
Mix in the condensed milk, cinnamon, and cream. Simmer gently until the pudding thickens to your liking.
Take the pan off the heat and serve the rice pudding warm with a sprinkling of sugar and a spoonful of our easiest strawberry jam.