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A cake made with filo pastry drenched in a zesty orange syrup, topped with candied blood oranges

Greek Orange Filo Cake (Portokalopita)

Portokalopita is a vibrant Greek dessert, featuring layers of delicate phyllo pastry soaked in a delightful orange syrup. With its harmonious balance of citrus zest and sweet syrup, it's the perfect treat for any occasion.


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