Glossy Chocolate Ganache
A delicious, smooth chocolate ganache
Servings
4
Cook Time
15 minutes
A gorgeous chocolate ganache made in minutes
Author:Whitworths Sugar
Ingredients
-
150g of Dark Cooking Chocolate
-
2 Tsp of Glucose Syrup
-
150ml of Double Cream
Directions
Heat your cream in a medium size pan
When your cream is hot but not boiling, add the chocolate and syrup
Stir the mixture until the chocolate is fully melted
Cook for a further 3 minutes at low heat, then take of the heat and cool down so the mixture becomes slightly thickened and enjoy