Dulce de Leche
Dulce de leche is a delicious creamy and caramelised sweetened milk
Dulce de Leche
Whitworths Sugar
6
5 minutes
2 hours
Good things come to those who wait... This sentence describes Dulce de Leche so well, as this recipe is a labour of love. Cook it slowly, for a long time for best results
Ingredients
- 1 Can of Sweetened Condensed Milk (14 ounce / 400gr)
Directions
Heat your oven at 220C
Pour the sweetened condensed milk into an oven dish about 9 inch and cover with foil
Then place the pie dish into a large dish and fill with hot water (bain marie) so the hot water is about halfway up the pie dish
Bake for 2 hours, bake longer if you like your Dulce de Leche darker and more caramelised
When it is cooked, let it cool down and pour into jar