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Discover new flavours and recipes from around the globe! To celebrate World Baking Day, Whitworths Sugar has joined forces with bakers worldwide to share their favourite national desserts with you. They've poured their hearts into creating these mouth-watering sweet treats.
Indulge in Sweden's iconic princess cake, three layers of subtle caramel sponge cake, raspberry and chia seed jam, a caramel vanilla custard filling, and whipped cream, enclosed in marzipan and topped with a delicate pink rose, a cake fit for royalty!
Rasmalai Tres Leche Cake brings combines the flavours of cardamom-infused saffron milk, freshly whipped cream, and a garnish of pistachio nuts to make a light sponge ideal for every celebration!
Champagne Crème Brûlée, the epitome of French elegance, where velvety custard meets the delicate sparkle of champagne, creating a decadent dessert experience with a sophisticated twist.
